Have you had it with over-browned cookies and scorched jelly rolls? Take a tip from the baking experts and buy one of those insulated baking sheets. The Wilton Jelly Roll Air Pan is made of two sheets of heavy-gauge steel insulated by a layer of air. It measures 15 ¼” x 10 ¼” and is the perfect size for your favorite jelly roll recipe or a big batch of cookies.
- Professional grade steel construction
- Quick and even distribution of heat
- Inner insulating layer of air prevents burning
- Measures 15.25” by 10.25”
- Manufacturer’s warranty (5 years)
Wilton Recipe Right Jelly Roll Air Pan
Air insulated baking pans are a great addition to any kitchen. They help you cook and bake foods without burning them. Even chefs use them for baking delicate pastries and goodies that may burn easily. If you want perfectly baked cakes and cookies, you should have at least one Wilton Jelly Roll Air Pan in your kitchen. At $10.99 a piece for the 15 1/4 by 10 1/4 inches baking pan, you may want to get more of this amazing bakeware.
The Wilton Recipe Right air pan is made of heavy duty steel that distributes heat quickly and evenly. It comes with a non-stick coating for easy food release. The layer of air between the two sheets prevents the baked goods from burning or over-browning, and cleanup has never been easier.
About Air-Insulated Baking Pans
Many metal baking pans are just one piece of metal. Heat from the oven rapidly transfers to the food. These pans, which are often made of aluminum, shift the heat so much that the baking pan becomes way too hot in certain areas. As a result, food sitting in the middle of the pan may start to burn while food around the edges is not fully cooked. Metal pans that are insulated and made of double layers of metal with air in between them move the heat evenly all the way through the whole pan before transferring the heat to the food. The layer of air reduces the temperature of the metal that comes in contact with the food. This eliminates scorching and uneven cooking.
Baking with the Wilton Recipe Right Jelly Roll Air Pan
The Recipe Right air pan is ideal for cooking and baking foods that do not have to be browned at the bottom. This includes cookies, jelly roll, pigs in a blanket, cinnamon rolls, biscuits, coconut macaroons, buttery pastries, and many more. The insulated baking pan is best for light-blond shortbread, cookies and other foods where you want the tops and bottoms to have the same coloring.
Because of the nonstick finish, you don’t even have to use cooking spray on the jelly roll air pan. Lightly grease the insulated pan only if the recipe calls for it.
When baking with the Wilton Recipe Right air pan, keep in mind that the bottom of your baked foods will not turn brown even when the food is fully cooked. Test if cookies are done by pressing the center and determining the level of firmness. Cakes are done when a skewer inserted into the center comes out clean.
You may have to increase the baking time by a few minutes, since most recipes are based on uninsulated baking pans.
- Prevents over-browning of the bottom of your food
- Distributes heat uniformly and bakes evenly
- Food slides off the nonstick surface
- Ideal for delicate, baked treats
- Easy to clean
- Very durable
- Affordable price
- Not suitable for crisping pizza and similar foods
What Customers Say
If you are tired of burned cookie bottoms and crisp jelly roll, it’s time to pamper yourself with the Wilton Recipe Right Jelly Roll Air Pan. With this insulated pan, you’ll never have to endure burned cookies and rolls again. Customers who bought this air pan are very pleased at how easy it is to bake perfect pumpkin rolls, biscuits, cinnamon rolls, bars, and other delicious treats. They also love the excellent quality and heavy-duty construction.
Customers are so impressed with the Wilton Recipe Right Jelly Roll Air Pan that many of them say they are ordering another one. The baking pan costs only $10.99 at Amazon. If you know someone who loves to bake, give them one of these insulated pans for a holiday gift.